Monday- Penne Pasta with Summer Squash, Tomatoes, and Fresh Mozzarella, Caesar Salad, Cheddar Zucchini Biscuits
Tuesday- Pork Chops, Baby Baked Potato Fans, Steamed Broccoli, Bread
Wednesday- Eat Out or Left Overs
Thursday- Eat out with family (If plans change we will have Cereal and Bananas)
Friday- Sloppy Joes, French Fries
Saturday- Easy Mini Cinnamon Rolls, Bacon
Sunday- Left Overs
For more great menu ideas, click HERE.
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